Culinary art candidates of the 21st of the National Culture Week (SNC), entered the running on Monday April 29, 2024. 42 chefs will present 47 dishes to the jury to
The conference on the theme of the 21st edition of the National Culture Week (SNC) opened on Monday April 29, 2024 in Bobo-Dioulasso. For three days, participants will reflect on
The 21st edition of the National Culture Week (SNC) is in full swing in Bobo-Dioulasso. One of the attractions of this biennial is the exhibition at the Musée des Armées
The inaugural panel of the National Culture Week (SNC) 2024 conference was moderated by the full professor of contemporary history, Magloire Somé, on Monday April 29, 2024. The moderation of